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Soul Suppers: Kenny and Amanda Smith
March 24 @ 6:00 pm - 9:00 pm$25
Dinner/Doors 5:30 // Show 7:00 PM. Held at Fry’s Spring Beach Club.
Introducing Soul Suppers, a new monthly concert series featuring Masters of American Roots Music. Our mission at The Front Porch is to bring people from all walks of life together through music. Soul Suppers is designed to help us do just that, through sharing meals and music with neighbors and new friends. Tickets are $25; dinner is included! A home-cooked, family-style supper is served at 5:30 pm and music starts at 7 pm.
Winners of the International Bluegrass Music Association’s prestigious Emerging Artist of the Year award in 2003, the Kenny and Amanda Smith Band combines gutsy, heartfelt vocals, brilliant instrumental talents and a powerful, contemporary sense of song choice and arrangement into one of the most compelling new sounds in bluegrass today.
A creation of the intensely personal musical and romantic connection between Kenny and Amanda, the band shares an all-too-rare sense of intimacy and cohesion where each musician feels an almost telepathic connection. Musicians call it being in the groove, where the group collectively accents each beat in precisely the same way. With Kenny leading the way on guitar, this band never has trouble finding the groove.
Originally from Nine Mile, Indiana, Kenny is widely considered one of the most important and influential flatpicking-style guitarists of his generation. A two-time IBMA Guitarist of the Year award winner, his professional credits include six years with the popular Lonesome River Band and an exceptional solo CD, Studebaker, released on Sugar Hill Records in 1997.
Kenny is in great demand at guitar workshops and master classes, teaching at the renowned Roanoke Bluegrass Weekend series and at guitar workshops at major events such as IBMA. He has just released a two-DVD instruction set on AcuTab Publications.
Born in the small town of Davisville, West Virginia, Amanda grew up singing in church choirs and participating in talent contests at local fairs. “I always sang, my mom and dad said, even before I can remember,” she says. She started playing guitar in high school to accompany herself, and soon discovered bluegrass music through female artists such as Rhonda Vincent and Alison Krauss.
Amanda met Kenny at a Lonesome River Band concert, and the couple began dating and playing music together almost immediately. “I wouldn’t say it was love at first sight, but there was definitely something there,” she says. Their shared Christian faith, love for bluegrass and desire to perform together led them to record a debut CD, Slowly But Surely, in 2001. Recruiting several of their favorite players for the session, the album surged up the bluegrass charts on the strength of their hit song, “Amy Brown.”
MENU for 3/24/19 (prepared by Chef Amber Cohen)
Chicken Tinga (slow-cooked chicken with spices)
Lighly spiced and sautéed vegetables (zucchini, bell peppers, onions)
Refried black beans
Mexican Chocolate Brownies
Please support the spirit of this series by buying your tickets early! This helps us make sure we have enough food for everyone. We can guarantee dinner for all tickets purchased up to two days prior to the concert. We have a block of Pay What You Can tickets available that will be distributed on a first come, first served basis. Please reach out to us at email@example.com to secure a PWYC ticket if needed.